₹40.00
Garam Masala is a traditional aromatic blend of spices which is mandate for Indian cooking. With the addition of flavours, garam masala also have a lot of health benefits. Garam Masala consist of whole spices such as Cloves, Cinnamon, Cardamom, Fennel seeds, Mace and Nutmeg.
Garam Masala is a traditional aromatic blend of spices which is mandate for Indian cooking. With the addition of flavours, garam masala also have a lot of health benefits. Garam Masala consist of whole spices such as Cloves, Cinnamon, Cardamom, Fennel seeds, Mace and Nutmeg.
Roast all the ingredients for 3 to 5 minutes and powder it in a mixer when it is cool. Keep the powder in airtight container and use as per requirement.
| Weight | 50gm |
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Cardamom is highly valuable spices from ancient times, because of its very pleasant aroma and taste. It is known as the ‘Queen of Spices’. Green cardamom is grown mainly in the Western Ghats of Kerala, Karnataka and Tamilnadu.
Black pepper is native to the Malabar Coast of India, and the Malabar pepper is extensively cultivated there and in other tropical regions.
The star-shaped spice originated in south China and possesses licorice-like flavour and is called by the name of ‘chakra phool’ in India.In India, it is produced to a small extent in Arunachal Pradesh.
Biriyani Masala is an aromatic blend of spices and is used in the preparation of chicken, meat or vegetable biriyani. Biriyani Masala consist of whole spices such as Cloves, Cinnamon, Pepper, Cardamom, Fennel seeds, Mace, Nutmeg, Star anise, Shaijeera, Coriander seeds, Black cardamom and Bay leaves. Our packet of Biriyani masala is for the preparation of 1 Kg of biriyani.
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